Iloni Sauce Tuna Fish Recipe

Ingredients

1. 1 pc tuna fish,steak to

2. lime

3. taste salt, sugar

4. 200 ml thick coconut milk

5. Spices mashed:

6. 30 small red chilies

7. 5 large red chilies

8. 3 candlenuts roasted or roasted first

9. 1 segment of turmeric

10. 10 pieces of red onion

11. 2 pieces of onions white

Steps:

1. Clean the fish, cut into squares, squeezed orange juice and salt, soak briefly.

2. Fry the fish for a while, remove and drain.

3. Saute the ground spices with a little oil, add salt, sugar to taste, add thick coconut milk, stir.

4. Add the fried fish, stir until evenly distributed and the coconut milk thick

5. Lift and ready to serve

Berbagi :